Chocolate-Chipotle Sirloin Steak
3 T. OLIVE MILL chocolate Balsamic
1 T. chopped chipotle peppers in adobe sauce
4 t. Worcestershire sauce
2 t. brown sugar
½ t. salt
1 ½ lbs. beef top sirloin steak
Place balsamic, pepper Worcestershire, sugar and salt in food processer until blended. Rub over beef. Cover and refrigerate for at least 2 hours. Grill beef 8-10 minutes per side or until desired doneness. Serve.
