June Recipe of the Month
Fruit Salad with Gorgonzola
A tasty summery salad made with fresh watermelon, kiwis, melon, strawberries, grapes and Gorgonzola cheese, then topped with a homemade vinaigrette! Easy and delicious!
Enter Coupon Code “June” to receive 20% off on these items.
Vinaigrette: 4 T. THE OLIVE MILL MOJITO WHITE BALSAMIC
1/3 C. THE OLIVE MILL ORGANIC KORONEIKI EXTRA VIRGIN
OLIVE OIL
pinch of salt pinch of black pepper
Salad: 1 cup kiwi, peeled
1 cup honeydew
1 cup watermelon
1 cup strawberries
1/2 cup red grapes, halved
1/2 cup green grapes, halved
3-4 ounces soft Gorgonzola cheese, cut into small wedges fresh mint for garnish
Place Mojito white balsamic, Organic Koroneiki olive oil, salt, and black pepper in a medium bowl and whisk until blended. Set aside or refrigerate until ready to serve.
Cut kiwi, honeydew, and watermelon in bite size pieces and divide it between salad plates or bowls. Top with strawberries, grapes, gorgonzola slices, and a sprig or two of fresh mint. Drizzle salad with vinaigrette.
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