Zucchini Onion Pie
3 eggs
1 cup grated Parmesan cheese
½ cup OLIVE MILL Olive oil, such as Organic
1 T. minced fresh parsley
1 garlic clove, minced
¼ t. salt and pepper
3 cups sliced zucchini
1 cup biscuit/baking mix
1 small onion, chopped
In a large bowl, whisk the first seven ingredients. Stir in the remaining ingredients. Pour into grease 9” pie place. Bake at 350 for 25-35 minutes until brown.
