Citrus Salad with Bacon & Red Onion
4 cups torn mixed salad greens
4 cups baby spinach leaves
1 large navel orange, peeled, thinly sliced and halved
1/3 cup dried cranberries
1/3 cup thin red onion rings
3 slices bacon, cooked and crumbled
1/3 cup OLIVE MILL Blood Orange Oil
3 T. OLIVE MILL Traditional Balsamic
Combine all ingredients except oil and vinegar. Add oil and vinegar to dress just before serving.
